The Marathi sexy ukhane is a classic Indian dish consisting of fried potatoes served in a spicy tomato sauce. It can be enjoyed with boiled or roasted chicken, mutton, or paneer. This recipe will go great with any meal that you are cooking up today! Marathi sexy ukhane is a favorite meal in traditional Indian cuisine and here’s why: this delicious dish contains a variety of vegetables and herbs which provide full doses of vitamins, minerals and antioxidants. The fried potatoes are crispy on the outside while still staying tender on the inside because they have been cooked in ghee (clarified butter). The tomatoes are creamy and full-flavored with the addition of tamarind which provides a hint of sourness to balance out the spiciness.
Ingredients Thinly sliced onions, 1 cup Thinly sliced carrot, 1/2 cup Thinly sliced bell pepper, 1/2 cup Thinly sliced green beans, 1/2 cup Ginger powder, 2 teaspoons (add more if desired) Lemon juice, 1 tablespoon (add more if desired) Salt to taste (everyone adds their own salt to this dish - you're good to go! Do not add too much or it will become too salty for your taste. Also, do not skip this ingredient if you're using the spices) For the spice mix
Directions (prepare your ingredients first) -Sauté chopped onion in 1 tablespoon of ghee until reddish brown. (The onions will release their juices which will help the other vegetables cook through.) -Add ginger powder, chopped veggies and salt to taste. Cook for about 5 to 10 minutes until veggies are tender (Add more ghee if needed). -Remove from heat and add lemon juice. Mix well. You should be able to tell that this dish is spicy but not entirely overpowering. -Heat a pan over medium heat and add a tablespoon of ghee. Add spice mix. -Gently add the boiled potatoes and toss with your hand for about 10 minutes or until the potatoes are tender and turning golden brown. Another option to cook the potatoes is to place them in a bowl and pour half of the tomato sauce on top of them, cover the bowl with foil, and bake in a preheated oven at 350 degrees for 45 minutes or until cooked through. -Finally, add about 1/4 cup of water and let the dish simmer for about 10 minutes while you prepare your chicken for frying. -Add your chicken to sauce, cover, and simmer for 10 minutes. -Serve with rice and your favorite sides.
968eeb4e9f3244108 names of lord vishnu in tamil pdf download
need for speed movie dual audio 720p download
solarwinds server application monitor crack
bhagavad gita book in tamil pdf free download
osonhodotigredownload
Can I Install Cracked Apps On Non Jailbroken Iphoneinstmanksl
the Singh Is Kinng full movie in hindi
{[Novela] Fina Estampa - Completa} 1l REPACK
srs imei and code remote client v1.0.5 free downolad.rar
How To Activate Microsoft Office 2007 Without A Key
0 kommentar(er)
